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Guy Lindt

CV-Guy Lindt

60 years - Gland (1196) Switzerland

Professional situation

Looking for a job

Professional aspiration

Position
General Manager, Managing Director, Vice-President
Experience
21 years and more
Desired salary
Over 100 kCHF
Type of contract
Permanent job
Mobility
- unimportant
Functions
- General Management
Sectors
- Hotel - Chain
- Hotel - Independent
- Healthcare (Hospitals, Clinics, Retirement Homes)

Summary

International Hotel Manager with over 30 years experience.
Expertise in recruiting and coaching staff in pre-opening and openings, team working, Sales and Marketing, PR, Food & Beverage, excellent knowledge of operations and financial analysis, profit oriented.

Professional experiences

General manager

The American Colony Hotel "Small Luxury Hotels of the World"

Since 1. august 2018

General manager

Société anonyme du Grand Hôtel des Bains, Yverdon les Bains

From October 2013 to November 2016

General manager and member of the board

Country Club Geneva, Geneva, Switzerland

From August 2005 to August 2012

General manager

Best Western Eurotel Riviera

From September 2003 to July 2005

General manager and member of the board

Hotel Club Tremblant

From August 1999 to July 2003

General manager

Le Maitai Polynesia

From July 1997 to June 1999

General manager

TIRANA INTERNATIONAL HOTEL & CONFERENCE CENTRE

From April 1995 to May 1997

General manager

ALEGRE BEACH RESORT

From October 1992 to July 1994

Executive assistant manager f&b and a&g

Makunudu Club

From April 1991 to May 1992

Executive assistant manager f&b

Hotel Olivella al Lago

From February 1989 to October 1990

Apprenticeship as a chef

Hotel Le Richemond

From September 1980 to August 1983

Degree

1988 – EHL Campus Lausanne

Languages

Français - Native language

Allemand - Fluent

Anglais - Native language

Italien - Fluent

Skills

leadereship
communication
Entrepreneurial