berufliche Situation
Berufswunsch
- Events
- F&B
- Hotelkette
- Unabhangiges Hotel
Berufserfahrungen
Head waiter
Brasserie belleville , Lausanne
Von Februar 2024 bis Heute
Ensure the smooth running of the dining service, take orders, and ensure customer satisfaction while adhering to the establishment's quality standards.
Banquet supervisor
FAIRMONT GRAND HOTEL GENEVA , Geneva - Operational Internship
Von August 2023 bis Heute
-Ensuring and leading the operation of banquet services (conferences, weddings, seminars, etc.)
-maintaining the hotel's quality standards
-Managing extras on events
-Set-up for conferences and various events.
-Point of sale for the theater
Fishmonger
Beshoff of Howth , Dublin
Von Juli 2022 bis Februar 2023
Fishmonger in a food store (selling fishes to customers, ensure the hygiene, ensure the quality, pricing and promoting products).
Animator
CAMPING EUROPA , Saint-jorioz
Von Juli 2021 bis August 2021
Position at the Family Club (creation of activities, reception of children of different nationalities, theme evenings, entertainment around the pool).
Baker
CAMPING EUROPA , Saint-jorioz
Von Juli 2020 bis August 2020
Position in the bakery (working independently from 6am to 10am, baking bread and pastries, receiving foodstuffs, selling to customers)
Verbände
Offizielle Routen
Sprachen
Anglais - Courant
Français - Langue maternelle
Espagnol - Notion
Fähigkeiten
Hobbys
- Scouting Rowing Hiking Skiing