Philip Hübscher

After my military service, I had the opportunity to take 7 months off to travel around Central America, the USA, and Indonesia. This experience taught me many life lessons and opened my eyes to the world we live in.

In a unit of 7 people, our role is to monitor airspace traffic from remote locations, and report to head of intelligence. In addition, I pursued a double-function role as Unit Cook/Chef.

In collaboration with my team, I was in charge of the management of 60 couriers. This meant, hiring, schedule planning, and managing inventory. Additionally, I assisted my manager in forecasting projects. During that time, I developed people management skills, organisational skills and furthered my knowledge of Excel.

EHL administrative internship, where I assisted in merging the Loyalty member hotels from the Starwood to the Marriott System. The tasks, went from assisting hotels directly, online system training and internal data analytics. This opportunity allowed to develop my communication, analytical, and client relationship skills.

EHL operational internship as Food & Beverage assistant, operated a student café and was responsible for handling inventory, opening & closing, supporting the service of various school banquets, and translating the weekly cafeteria menus from French to English.

Part-time online property advertisement, which involved posting property advertisements on various online websites, maintenance of posts, and translating descriptions from French to English and vice versa.