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Aruja Hiren Goradia

Professional experiences

Food and beverage hostess

Capella Hotels and Resorts

From March 2024 to Today

Address guests' requirements and queries for prompt and effective resolution

Collaborate with the team to maintain high service standards

Demonstrate strong multitasking and time management skills

Consultant

ESCS - EHL Student Consultancy Singapore

From February 2024 to June 2024

Part of the Marketing and Sales team for a project with ITNB, a European cybersecurity company seeking entry into the Asian Market

Conducting market research to identify opportunities and challenges across various Asian markets and industries

Developing strategies to facilitate ITNB's penetration into target markets

Food and beverage hostess

InterContinental Singapore Robertson Quay

From September 2023 to January 2024

Leveraged restaurant performance data to compile comprehensive reports for the management of the hotel, facilitating informed decision-making

Analyzed performance metrics to provide insightful commentary and strategic recommendations

Streamlined the reservation process by efficiently managing incoming calls and online inquiries

Assistant hostess- alley on 25

ANDAZ SINGAPORE , Singapore

From October 2022 to May 2023

Contributed to uphold the standards of the restaurant as well as hotel to ensure a seamless dining experience for guests

Address requirements and queries of 100+ for prompt and effective resolution

Food and beverage operations trainee

Grand Hyatt Hong Kong , Wan chai

From April 2022 to September 2022

Demonstrated leadership as a section in-charge, ensuring adherence to restaurant standards and exceeding guest expectations for a distinctive and seamless dining experience

Engaged with guests to uphold service excellence, anticipating and fulfilling their needs

Contributed to the pre-25th Handover Anniversary quarantine process at Grand Hyatt Hong Kong, collaborating with a dedicated team in food preparation and packaging for key politicians and distinguished guests

Degree

2026 – EHL Campus Lausanne – Bachelor of Science in International Hospitality Management
-0001 – EHL UGS – BOSC-L

Languages

Anglais - Native language

Français - Notion

Espagnol - Intermediate

Chinois - Intermediate

Skills

event impact analysis
Market Analysis
feasibility study
Economic Analysis
Python (Programming Language)
Digital Marketing
Data Analysis
Trend Analysis
Time management
Microsoft Excel
Persuasion
Food and Beverage Operations
Written Communication
presentation skills
Interpersonal communication
Creativity Skills
Microsoft PowerPoint