Summary
I have a strong educational background in hospitality management, with a bachelor's degree from Ecole hôtelière de Lausanne and a master's degree from Trinity College Dublin. During my studies, I gained valuable experience in different aspects of the hospitality industry, such as marketing, restaurant operations, project planning, and educational technology. I also had the opportunity to travel across the globe and meet social entrepreneurs, learning from their stories and insights. I am passionate about creating memorable and meaningful experiences for customers, partners, and colleagues, leveraging my knowledge, skills, and creativity. I am always eager to learn new things, challenge myself, and contribute to the success of the hotel and the industry. My ultimate goal is to become a leader and a innovator in the hospitality sector.
Professional experiences
Assistant operation manager
Eden Hôtel & Spa**** Cannes
From September 2023 to February 2024
Assistant marketing manager
Mykonos Pearls
From March 2020 to August 2020
6-month Internship at The Pearls Collection, an International property management company based in Athens. As an assistant marketing director, I assisted the marketing branch with daily tasks and communication strategizing and planning. Due to the pandemic, I continued the internship in the south of France, where I worked with a partner agency to open the first office in Saint-Tropez.
Waiter - sommelier
Hotel Majestic Barrière
From March 2017 to August 2017
Operational internship, part of my bachelor's in International Hospitality Management at the Ecole Hotelière de Lausanne.
Associations
Degree
Languages
Français - Native language
Anglais - Fluent
Espagnol - Intermediate
Skills
Hobbies
- Volleyball
- Badminton
- Freediving
- piano
- photography
- videography
- landscaping
- surf
- ski
- tennis