Professional situation
Professional aspiration
- Sales
- Marketing, Communication, Advertising, PR
- Biotechnology, Chemistry, Pharmaceutical
Professional experiences
Student ambassador
EHL SWISS SCHOOL OF TOURISM AND HOSPITALITY (SSTH)
Since 2. august 2022
Representing EHL Passugg and life on campus to potential new students and during national fairs.
Head of the marketing team for the student committee
EHL SWISS SCHOOL OF TOURISM AND HOSPITALITY (SSTH)
From January 2025 to May 2025
Collaborated with a team of fellow student to create content for the
instagram account of the student council as well as for internal and
external campus communication channels
Office intern
Eat Me Restaurant & Cocktail Lounge
From July 2024 to January 2025
Assisted the event manager with group booking processing and the preparation of commercial proposals.
Supported the management team in strategic initiatives to develop the business (market research, brainstorming, etc.).
Handled supplier invoices and daily cash register processing.
Performed data entry and administrative tasks.
Assisted in on-site operations, including service and runner tasks.
Front office trainee
MOVENPICK HOTEL LAUSANNE , Lausanne
From June 2023 to December 2023
Welcoming the guests during Check-in and accompanying them through the guest cycle until Check-out. Receiving and handling all incoming and outgoing mail and packages. Answering to external and internal mails and phone call on behalf of the property. Handling guests complaints and finding solutions to these working hand in hand with the other departments of the hotel.
Doing cross training 1 to 2 days a month to discover more about the hospitality industry, as well as acquiring more tools to answer the guest's demand independently.
Banquet waitress
UNITED NATIONS GENEVA , Genève
From June 2023 to June 2023
Serves patrons with food and beverages in a positive and friendly manner. Provides information to help food and beverage selections. Presents ordered choices in a prompt and efficient manner. Maintains dining ambiance with an enthusiastic attitude.
Interim work in service and bar
restaurant de la plage de nyon et duô , Nyon
From June 2023 to June 2023
Take food orders and relay orders to kitchens or serving counters so they can be filled. Total checks, present them to customers, and accept payment for services. Stock service stations with items such as ice, napkins, or straws. Examine trays to ensure that they contain required items.
Student marketing assistant at ehl passugg
EHL SWISS SCHOOL OF TOURISM AND HOSPITALITY (SSTH)
From February 2023 to August 2023
Creating digital content for the instagram account of the campus.
Degree
Languages
Allemand - Intermediate
Anglais - Fluent
Français - Native language
Russe - Notion
Espagnol - Notion