Lou Chatonnet

CV Lou Chatonnet EN + FR

Professional situation

Looking for a job

Professional aspiration

Experience

From 0 to 2 years

Desired salary

Between 80 k and 100 kCHF

Type of contract

Permanent job

Mobility

- Switzerland

Functions

- F&B
- Events
- Finance

Sectors

- Employment, Placement Agency, Headhunter
- Food and Beverage processing
- Leisure Club, Sports Club

Professional experiences

Intership f&b - cost control

PALEO ARTS & SPECTACLES , Nyon - Administrative Internship / Industrial Attachment

From March 2023 to August 2023

Apprentice dietetic cook

CHUV / Centre hospitalier universitaire vaudois , Lausanne - Limited duration job

From September 2020 to August 2021

Cook

FONDATION LES 4 MARRONNIERS , Yverdon-les -bains - Limited duration job

From April 2019 to May 2019

Cook

BISTROT DES UTTINS , Yverdon-les -bains - Permanent job

From November 2018 to May 2019

Cook

FONDATION LES 4 MARRONNIERS , Yverdon-les -bains - Limited duration job

From August 2018 to September 2022

Apprentice

FONDATION LES 4 MARRONNIERS , Yverdon-les -bains

From August 2015 to July 2018

Additionals trainings

Federal Certificate of Competence (cook)

Ecole professionnelle de Montreux

2015 à 2018

Professional maturity

CPNV - economy and service

2019 à 2020

Federal Certificate of Competence (dietetic cook)

Ecole professionnelle romande de cuisiniers en diététique

2020 à 2021

Degree

2024 – EHL Campus Lausanne – Bachelor of Science in International Hospitality Management

Skills

Add tag "hard working"

Cooking

Punctuality

Add tag "focused"

motivated