Professional experiences
Bars & food (b&f) management trainee | voyage program
Marriott International , Barcelone
Since 1. june 2026
Food & beverage voyager mit
Le Méridien City Center Doha , Doha
From September 2025 to June 2026
Graduate school student assistant
École Hôtelière de Lausanne Business School , Lausanne
From January 2025 to August 2025
Ensuring seamless graduate program operations through admissions support, event coordination, & data
management for 150+ students & faculty semesterly, with a commitment to excellence and efficiency.
Food & beverage design services associate
Marriott International
From February 2024 to July 2024
Conducted market research & feasibility studies for 115+ innovative restaurant and bar concepts across 20
APEC countries, ensuring alignment with market demand and brand positioning.
Assisted in financial modeling & budget planning for new hospitality ventures & designed executive-level
presentations showcasing industry trends, leading to the approval of 9 high-impact projects by senior
leadership.
Degree
Languages
Français - Native language
Anglais - Fluent
Mandarin - Intermediate
Espagnol - Intermediate
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