Tara Kilicli

Assisted in global partner strategies and internal brand development at Pernod Ricard in Paris, France.
Led industry competition watch in the spritz category and supported strategic partnership implementation with brands like Fever-Tree and Perrier.
Created new Lillet concepts for future partnerships.

In charge of making the budgets for prestigious events sponsored by Pernod Ricard, Saint Laurent, GQ and many large organizations. I learned how to prepare budgets for events, how an event is organized, importance of social skills and team-work

I lead our social media presence on Instagram and Facebook, igniting brand awareness and engagement. My role encompasses crafting captivating content, fueling growth, and obtaining data for strategic enhancement. As Geagly is a start up, I play a central role in amplifying Geagly's mission to deliver chic, organic and enchanting baby clothing, aligning seamlessly with marketing excellence.

After having worked at one of the leading spirit companies, I learned the different ways of communicating with consumers through direct and indirect marketing methods and how they vary depending on the country. I learned the importance of consumer touch points and consumer segmentation to manage portfolios of brands. I experimented with the different online platforms for measurement of consumer and sales data and how important communication is in this successful organization.

Worked as an intern in this popular restaurant and learned the process of standardized food
& service quality, management of such an organization and dealing with customer and
employee relations.

Rotation in Housekeeping, Reception, Kitchen, Reservations and Restaurant departments
which taught me that process management is key important in managing a successful
operation.

Worked in front office, first meeting and greeting of customers. How to handle customer
complaints and crisis management in various departments.