photo de profil d'un membre

Natalia Patà Peralta

21 ans - Gordola (6596) Suisse

Situation professionnelle

En recherche active

Souhait professionnel

Poste
Administrative Internship
Experience
From 0 to 2 years
Rémuneration
Between 35 k and 40 k€
Type de contrat
Curricular internships (administrative)
Mobilité
- Indifférent
Fonctions
- Finance
Secteurs
- Audit, Accounting, Controlling
- Banking, Finance
- Consulting

Résumé

Enthusiastic first-year student at EHL Hospitality Business School seeking for a 6-month operational internship. With fluency in Spanish, Italian and English, combined with experience in the hotel industry, I am eager to contribute to a dynamic team and further enhance my skills and knowledge in hospitality operations.

Expériences professionnelles

Hostess at il caffè & butler intern

Bvlgari Hotel Roma , Roma

De Août 2024 à Février 2025

- Observed and analyzed guest patterns to anticipate needs, resulting in higher levels of satisfaction.
- Collaborated closely with teams from multiple departments, adapting to different perspectives and
working styles.
- Thrived in high-pressure environments, delivering results efficiently while strengthening problem-
solving and time management abilities.

Front office agent trainee

Alpe Fleurie Hotel & Residence , Villars-sur-ollon

De Novembre 2023 à Janvier 2024

- Efficiently managed reservations and guest inquiries using hotel software.
- Assisted with check-in/out and resolved guest complaints professionally.
- Handled client bookings and PMS operations, optimizing reservation accuracy.
- Analyzed occupancy data and reservation trends contributing to revenue optimization
strategies, efficient room allocation and pricing decisions.

F&b and front office intern

Hôtel le Provençal , Villefranche-sur-mer

De Juillet 2023 à Octobre 2023

- Delivered exceptional guest experiences with precision and attention to detail, creating memorable
stays.
- Assisted with breakfast and bar service while maintaining high guest satisfaction standards.
- Conducted regular inventory checks of bar supplies and collaborated on restocking to optimize inventory levels.

Parcours officiels

-0001 – EHL UGS – BOSC-L
EHL Campus Lausanne – Bachelor of Science in International Hospitality Management

Langues

Anglais - Courant

Espagnol - Langue maternelle

Français - Notion

Italien - Langue maternelle

Compétences

Adaptability and flexibility
Teamwork and Collaboration
Attention to detail
Creative Content Production
Responsibility
Problem-solving and critical thinking